Agrochemistry and trace elements to help agriculture

Ukraine is justifiably proud of its agriculture – reference chernozems contribute to high yields, but the agro-industrial complex remains one of the most labor-intensive sectors.

LLC “UAHK” works for the benefit of farmers – microelements for improving soil and plant nutrition will facilitate hard work and guarantee excellent quality of a high yield.

Agrochemistry is widely used in agriculture – trace elements are necessary for:

• application to the soil – replenishment of the natural balance;
• pre-sowing seed treatment;
• direct feeding of the plant.

Introduction of trace elements into the soil

The active use of fertile land leads to its depletion – any culture removes a certain amount of trace elements from the soil, which, in the absence of organic fertilizers, cannot be replenished with anything. The introduction of microelements into the soil simplifies its cultivation and removes the need for crop rotation.

Presowing seed treatment

At the very beginning of the growing season, the seeds are especially in need of recharge. In parallel with the treatment of seeds from pests, microelements are introduced into the mass – the use of agrochemistry in agriculture guarantees resistance to pests and high germination of crops.

Root feeding of plants

Regardless of the region and growing season, all plants need nutrition. Agrochemistry and trace elements guarantee agricultural workers:

• regulation of growth and maturation of shoots;
• more complete absorption of nutrients;
• increased resistance to disease, drought, cold;
• improving the quality and shelf life of raw materials;
• increasing the resistance of plants to diseases, drought, cold;
• increase in yield.